Oven-Like Temperature Control Meets Legendary Predator Performance

 Featuring The Dragon X Burner, Available In Natural Gas & Propane. 

HP Cookers enters the gas grill world with new Ground breaking Patented Technology Featuring Predator Grills with ETC (Electronic Thermal Control)  ETC Eliminates flare ups /grease fires by keeping the bottom of the grill at about 200 degrees Fahrenheit even when the grills ambient temperature is at 700 degrees. Grease that falls to the bottom of the grill quickly cool below the smoke / burn temperature preventing flashovers.

ETC Also eliminates burner failure by electronically controlling the aluminum burner tubes to 500F degrees. (simply to cool to wear out) And 100 % Built in the USA

Gas grills today are all about the same with exception to price. The higher the price, the thicker the stainless-steel parts, which take a little longer to rust out. Whether you spend $300 or $6,000 for a new gas grill, the truth is that it will become a complete rust bucket in about 4 to 5 years. The problem is the extremely high temperatures associated with gas grills. When stainless steel reaches 750 degrees Fahrenheit the nickel in the stainless steel starts to gas off, in time leaving only the porous steel behind which rusts out quickly. Our solution is marine grade aluminum actively cooled using our new (ETC) Technology. High Performance Cookers has spent over three years in research and  development to solve many of the problems associated with gas grills, and improve the overall performance of gas grills, that have plagued the industry since its beginning. The result of our efforts is the new Predator gas grill Line. 

Cooking on a Predator Grill is a game changer. No more indirect cooking to avoid flare ups. Cook the greasiest foods without fear of a flare up.  Grill charbroiled oysters with pounds of butter, no problem!  Cook raw chicken without the fear of burning, sear steaks like a pro, whatever you throw at the Predator Grill it handles the job like a restaurant chef!

No more black soot on your food from failing stainless steel burners, caused by rust and corrosion. Our Forever Blue Burners are made from aluminum and are actively cooled with ETC to prevent ware. 

Each burner is controlled by electronic fuel injection and can put out up to 25,000 Btus for a total of 125,000 Btus.  

Power and Performance Each burner delivers 25,000 Btu for a total 125,000 btu. This gives you the  power to cook hood up or down with ease. The fuel injection gives you a much wider range of  control, giving you the ability to cook two things at the same time with one set to low level and the  other at full power.  

Grill level temperature Control. This feature gives you the ability to control the temperature like an oven and the range is 100 to 550 degrees. This feature is great for slow cooking over a long time.  It is also used to eliminates under hood grease fires responsible for burning the top of food like chicken and burgers. 

Rapid Fire Ignition. Each burner has its own 12 Volt Ignition driver module and heavy-duty electrodes. The rate of fire is about 10 times faster then battery powered modules.

Auto restart. If the burner is set low on a windy day and it's blown out it will auto restart. This feature is also used during temperature control mode.

Predator Grills are built out of 3/16" marine grade aluminum plate, and with our (ETC) technology they will nearly last indefinitely. 

Easy to clean fire box. Since the grease that falls to the bottom of the grill never gets over 200F it never gets baked on, making it much easier to clean. Just spray in some detergent based cleaner and hose it out the way the grill was designed to be cleaned.  The drain port on the bottom of our grill is 1.5" and can be plumbed directly into a grease trap. 

Ultimate Sear 125,000 Btus produces outstanding infrared heat, great for searing stakes. Since our burners don't rust out, they always burn clean and blue for many years

Built to order for customer specifications:

IF You Would like to talk to us directly regarding the Predator Grill, please call Todd at 1(985} 358-6174 Or info@predatorgrills.com