Why Predator’s True Blue™ Burners Outperform Stainless Steel Burners—Every Time

At first glance, stainless steel burners might seem like a premium choice. They start strong—producing a clean, blue flame. But the truth is, traditional stainless steel burners are not built to last under the extreme heat and stress of real-world grilling.

Here’s what happens:

🔥 Breakdown Begins Above 750°F

Once stainless steel burners are exposed to high temperatures—especially those above 750°F—the nickel and chrome in the alloy begin to gas off, leaving behind porous raw steel. This weakened steel rusts rapidly, especially in humid or coastal environments.

🔥 Rust = Flame Failure

As the burners corrode, they lose their calibration, and the flame changes from blue to orange. That’s not just cosmetic—it’s a sign of inefficient combustion.

• Orange flames create excess infrared heat, damaging surrounding grill components.

• This high heat accelerates the rusting process throughout the grill.

• Worse still, orange flames emit carbon soot, which can settle on your food—ruining the taste and raising health concerns.

🔷 Predator's True Blue™ Burners: Built for High Heat and Longevity

Predator Grills uses True Blue™ aluminum burner technology, managed by our ETC™ system, to maintain precise burner temps at 500°F—cool enough to prevent breakdown but powerful enough for perfect grilling. The result?

• Consistently clean, blue flames

• No soot. No taste issues.

• No rusted-out burners—ever.

• Unmatched longevity in any climate

True Blue™ Burners. Clean Flames. Clean Food. Built to Last.
Only from Predator Grills, engineered and manufactured by High Performance Cookers in Covington, Louisiana

Predator products are developed and manufactured by High Performance Cookers in the USA highperformancecookers.com